Cloudy Bay

Cloudy Bay Sauvignon Blanc 2019 1.5L

Cloudy Bay Sauvignon Blanc 2019 1.5L

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Sauvignon Blanc is the iconic wine behind the Cloudy Bay tale, it defined New Zealand's wine and established the Marlborough wine region globally. The 2022 Sauvignon Blanc has a zesty and vibrant nose, with notes of juicy citrus and makrut mime underpinned by subtle white nectarine and passionfruit notes. The palate is mouthwatering, with ripe vibrant passionfruit and citrus at the fore. These meld with tropical hints of peach and guava, gently balanced by stony saline notes.

HOW TO ENJOY

Service temperature - 9-10°C
Storage advice - Store horizontally in a cool (10-15°C), dark place, and away from vibrations
Closure - Screw Cap
Health warning - Contains sulphites
Alcohol by volume - 13.3%
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TASTING NOTES

Appearance: Golden

Aroma: Zesty and vibrant nose, with notes of juicy citrus and makrut lime underpinned by subtle white nectarine and passionfruit notes.

Taste: The palate is mouthwatering, with ripe vibrant passionfruit and citrus at the fore. These meld with tropical hints of peach and guava, gently balanced by stony saline notes.

FOOD PAIRINGS

Steamed mussels with garlic, citrus & parsley.

Sauvignon Blanc is a natural match for almost any seafood. Some of our favourites at the winery include tempura oysters, locally-caught sashimi, and steamed mussels with garlic, citrus and parsley.

It’s also a great match for green salads and goats’ cheese. A hint from us: if it goes with lemon, it goes with Sauvignon Blanc.

ORIGIN

Marlborough, New Zealand