Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. Sauvignon Blanc is the iconic wine behind the Cloudy Bay tale, It defined New Zealand's wine and established the Marlborough wine region globally. It is the unmistakable aromas, ripe fruit flavours and fine structure that makes Cloudy Bay synonymous with premium Sauvignon Blanc globally.
Immediately expressive in the glass, with notes of bright, ripe citrus, kaffir lime, passionfruit and white peach. The palate is vibrant and mouthwatering, with concentrated, juicy tropical notes melding with zesty citrus, stone fruits and subtle notes of orchard blossom. The palate is underpinned by a lively grapefruit acidity, carrying the intense fruit characters through to an impressively long finish.
