ENJOY THE SPARK !
Chandon flies the flag as the only Australian sparkling specialists with genuine French heritage.
It all begins decades ago, when Moët & Chandon dared to dream differently,
believing that the unknown could deliver brilliant opportunity.
Produce superlative sparkling wines outside its hallowed French terroir? Mais bien sûr!
During the mid-1980s, in a flash of serendipity, a team of Chandon’s wine whisperers
struck gold at Green Point, an old dairy farm in Victoria’s Yarra Valley.
The cool climate and great soil combined to make a picture-perfect home for Domaine Chandon.
Since 1986, this is where Australia’s leading méthode traditionnelle producer
has been confidently crafting sparkling and still wines
that are stamped with the distinct style that is Chandon.